You won’t find Pumphouse brews in your local liquor store, nor on tap in any restaurant or bar in the area . Our comparatively-small brewing facility allows us to meet the demand of our thirsty brewpub patrons, and that’s it. Therefore, our focus centers upon quality over quantity, embracing the spirit of a locally-owned & operated brewpub serving only the local community in which we do business.
Our Year-Round offerings feature popular & straight-forward beer styles with our own personal touch, aimed to please a broad spectrum of craft beer connoisseurs. Each has its own loyal following, and we do everything in our power to keep these beers on tap 100% of the time.
Our Seasonal beer list features our more creative offerings, some of which rotate in regularly, and some of which are one-time brews never to be duplicated again. Check back frequently to see what's new on tap, as these brews are around only for a limited time.
A refreshing German-style ale with understated hop & malt character. Similar to an American lager: light-bodied & low in bitterness.
Smooth & crisp with soft maltiness & subtle citrus notes. Served with a slice of lemon or orange.
Robustly bitter & medium-bodied with bright citrus flavor & aroma. Light notes of caramel and honey malts.
A bright & hazy imperial IPA overflowing with hop flavors & aromas of tropical fruit & citrus. Well-balanced, smooth & boozy.
A flavorful & balanced ale with notes of caramel, nuts & toffee. Medium-bodied, sessionable & satisfying.
A special milk stout with Ozo Peruvian coffee, Madagascar vanilla beans & hand-roasted organic coconut, all rolled together for an elegant, balanced & creamy-smooth brew that goes down easy. Look for nitro editions, too!
Freshly-juiced cucumbers pair with our light & quaffable kölsch ale for a refreshing warm-weather session brew.
Our Red Alert doctored up with traditional pumpkin pie spices - ginger, clove, nutmeg & cinnamon - to complement the notes of toasted bread & caramel of our year 'round amber ale.
Winner of the Silver Medal at this year's Great American Beer Festival, this is a West Coast-style IPA infused with fresh lemon zest & juniper berries for a crisp & refreshing brew with bright notes of citrus & pine.
This Pumphouse classic took Gold at the 1999 Great American Beer Festival, and now returns decades later with a few modern updates. This light golden American Pale Ale was brewed with a blend of Centennial & Emerald Spire hops, imparting subtle notes of pine, citrus & peach in balance with the malts.
With the arrival of Fall we offer this classic seasonal lager brewed exclusively with German malts & hops to create a medium-bodied, copper-hued brew that's rich & malty, yet crisp & easy-drinking.
We teamed up with the winner of this year’s Peak-2-Peak Homebrew Competition (Bryan Whipple) to brew his award-winning Pub Ale – a soft & malty, easy-drinking golden ale featuring Sabro hops.
A Belgian-style farmhouse ale with subtle additions of cranberry, ginger & coriander to create a dry, crisp & refreshing brew.
We love good beer, and our Guest Beer Menu aims to pay tribute to the breweries which produce fantastic brews. Craft beer aficionados will appreciate our expansive bottle list, featuring limited edition (or just plain delicious) offerings from familiar & not-so-familiar favorites. We bring in small quantities of each of these beers, leading to a fluid menu that changes several times per week. While the focus is upon American craft breweries (with Colorado breweries in the lead), we’ll blend in a few Belgian specialties, as well as others from around the globe.
And, yes, we also serve a wide range of common domestics & imports for the less adventurous.
Each day, we feature one of our Pumphouse brews for $5/pint. Check back frequently to see what's upcoming so you don't miss a deal on your favorite brew.
We teamed up with the winner of this year’s Peak-2-Peak Homebrew Competition (Bryan Whipple) to brew his award-winning Pub Ale – a soft & malty, easy-drinking golden ale featuring Sabro hops.
Our Red Alert doctored up with traditional pumpkin pie spices - ginger, clove, nutmeg & cinnamon - to complement the notes of toasted bread & caramel of our year 'round amber ale.
A flavorful & balanced ale with notes of caramel, nuts & toffee. Medium-bodied, sessionable & satisfying.
Robustly bitter & medium-bodied with bright citrus flavor & aroma. Light notes of caramel and honey malts.
This Pumphouse classic took Gold at the 1999 Great American Beer Festival, and now returns decades later with a few modern updates. This light golden American Pale Ale was brewed with a blend of Centennial & Emerald Spire hops, imparting subtle notes of pine, citrus & peach in balance with the malts.
With the arrival of Fall we offer this classic seasonal lager brewed exclusively with German malts & hops to create a medium-bodied, copper-hued brew that's rich & malty, yet crisp & easy-drinking.
